Beer, Wine & Food
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Beer
16 Beer On Tap
16 beer on tap and hundreds of retail items to choose from.
Wine
32 Wines by the Glass
32 wines by the glass and hundreds of retails bottles to choose from.
Bites
Tasty Appetizers
Try one of our delicious appetizers. Need more? Bring in your own food from one of our amazing Kendall Yards neighbors.
Enjoy our Seasonal Beers Now on Tap
BEER
Current Glass Pours
WINE
Enjoy a glass of wine
Illahe Grenache – WA – 15 Crunchy red fruit, very soft but complex tannic structure, lighter
Honoro Vera Red Blend – SP – 10 Ripe plum, fig, silky smooth body, bright acidity
Rio Madre Graciano – SP – 12 Full bodied, spiced blackberries, violets, charcoal and oak
Viu Manent Carmenere – CH – 10 Blackberries, wild berries, wet earth, white pepper
Torres Tempranillo – SP – 11 Red fruit, sandalwood, red cedar, dark red cherry
Horseshoes & Hand Grenades – WA – 12 ’Cherry’ pits and ‘leather’ whips!
Luzón Monastrell – SP – 10 Intense cherry, flowers, black pepper, ripe red plums
CasaSmith Sangiovese – WA – 13 Italian herbs and tomato leaf, red ripe fruit
Liberty Lake Merlot – WA – 13 Juicy and ripe fruit, savory cocoa with smooth tannins
Zolo Malbec – AG – 10 Strawberries, plums, cherries, cocoa, chocolate, full-bodied juicy tannins
Sleight of Hand Spellbinder – WA – 11 Green pepper, cherry, dried orange peel
Pomum Estate Red Blend – WA – 13 Ripe blackberries, lavender, black tea, cedar
Isenhower Cabernet Franc – WA – 15 Violet flowers, white pepper, elegant WA fruit
Moulin Ferrand Bordeaux- FR – 11 Savory black and red fruit, spices, deep and powerful
In Sheep’s Clothing Cabernet Sauvignon – WA – 11 Chocolate, velvety, rich cherries
Aramis Cabernet Sauvignon- AU – 13 Intense, dark, savory black fruit. Tobacco, earth, spice
WillaJory Pinot Gris – FR – 11 Peach, lemon, Granny Smith apples, green tea and mint
Desvario Vinho Verde – PT – 11 Green apple, lemon-lime, minerality and a gentle spritz
Mussio Pinot Grigio – IT – 9 Tropical fruit, chamomile, Amalfi lemon zest, bright minerality, crisp
Frenzy Sauvignon Blanc – NZ – 10 Vibrant grapefruit, lemongrass, kaffir lime zest, acid
Hindsight Sauvignon Blanc – CA – 13 Guava, white peach, passionfruit, gooseberry
Routestock Chardonnay – CA – 12 Toasted oak, lemon, vivid apple. Full bodied, complex
Robert Oatley Chardonnay – AU – 12 Gently oaked, white peach, pineapple, tropical
Evolution Riesling – WA – 11 Lychee, apricot, nectarine , honeysuckle, slight R.S.
Movendo Moscato – IT – 10 Sweet, fresh tropical and stone fruit, peaches, pineapple
Peyrassol La Croix Rosé – 13 Pale pink with almost bluish hues – Provence rose at its finest.
J Laurens Brut Rosé – FR – 14 Fresh red fruit, black cherry, bright and bubbly
Montelliano Prosecco – IT – 10 Vibrant, bright fruit, floral pear, apple, peach
Classic Mimosa – 11 Start your day with a smile and a mimosa
Bellini- 12 Flavors – Peach, Blood Orange, Paloma Grapefruit, Mojito Lime
Bellini Flight – 24 All 4 flavors – 3oz pours – 12oz total – What better way to enjoy our patio!
Penfolds Club Tawny Port – PT – 8 Three ounces; full rich and savory dessert aperitif
Bites
Appetizers
Grab a bite
Cheese | 12 (Add Charcuterie, 2 Discount)
Three artisan cheeses, creamed honey, Marcona almonds, seasonal fruit, apples and fig jam – served with crackers
Charcuterie | 13
Three artisan meats, Castelvetrano olives, stone ground mustard, house-made giardiniera – served with crackers
Sardinha Tinned Fish | 10
Served with crackers. Choose from:
• Traditional Sardine in Olive Oil
• Sardine in Curry
• Sardine in Spicy Olive Oil & Pickles
• Sardine in Olive Oil w/ Smoke
• Sardine in Olive Oil w/ Truffle
• Sardine in Marinade (Vinegar Sauce)
Sweet | 10
Two hand-made caramels, 4 chocolate truffles, blue cheese and dried dates
International Dip Trio | 12
Three dips include Syrian muhammara, Mediterranean hummus and Spanish romesco – served with toasted pita
House Giardiniera Board | 11
House-made jarred vegetables, Castelvetrano olives – served with toasted pita
Artichoke and Spinach Dip | 11
A creamy house-made dish of artichoke hearts and spinach – served with toasted bread
Crunchy Pretzel Twists | 4
Served with sweet & hot and stone ground mustards
Conundrum Trail Mix | 6
Made in the Portland, OR
HOURS
Monday – Thursday: 2-10pm
Nectar Wine and Beer provides a carefully curated craft wine and beer experience. Explore our highly sought after line up of beer and wine.
info@nectarwineandbeer.com
509.290.5239
1331 W Summit Parkway, Spokane WA